quarta-feira, 29 de maio de 2019


How to Style a Pendant Necklace

Posted: 29 May 2019 01:00 AM PDT

A pendant necklace can be a great addition to any wardrobe. However, you may wonder how to style it with your existing wardrobe. You also may wonder what kind of pendant would personally work given your body type. There are many ways to successfully style a pendant to create a flattering, unique look.

EditSteps

EditConsidering Your Body Type

  1. Think about your height. In general, pendants tend to work better on taller people. If you're below 5'4", a pendant may look overwhelming. If you are on the shorter side, opt for a pendant necklace that sits above your collar bone. This way, it will add a touch of decoration to your outfit without overwhelming you.[1]
    Style a Pendant Necklace Step 1.jpg
    • People of average or tall height can generally get away with a variety of different necklace sizes. If you want a longer pendant, one that goes below your collar bone, this can be flattering if you're average height or tall.
    • The size of the pendant itself does not make a big difference depending on height.
  2. Evaluate your face type. Different styles go better with round, oval, or heart-shaped faces. Look in a mirror and see if your face forms a circle, oval, or heart. Use this to decide which type of pendant would work best with you.[2]
    Style a Pendant Necklace Step 2.jpg
    • Opt for a longer pendant if you have a round face, preferably one with a heavier charm. This will tug the chain downward, creating a v-effect.
    • Rounder faces would benefit from slightly shorter chains and lighter pendants. You want the chain to be rounded slightly to match your face.
    • If you have an oval face, you can wear any type of pendant.
  3. Look at your neck. Shorter necks, or necks with lots of wrinkles, benefit from longer chains. Opt for a pendant necklace between 20 and 24 inches in length. Longer necks can generally wear any length of necklace.[3]
    Style a Pendant Necklace Step 3.jpg
  4. Use caution with pendant necklaces if you have a fuller figure. If you have a fuller figure, a pendant necklace may look awkward. It also may draw unnecessarily attention to your chest. Go for a smaller, less noticeable charm if you're fuller figured and want to wear a pendant necklace.[4]
    Style a Pendant Necklace Step 4.jpg
    • For example, opt for a small orb rather than a large, decorative pendant. This may be more subtle, preventing unnecessary attention from being directed at your chest.

EditSelecting an Accompanying Outfit

  1. Wear a pendant with a turtleneck. Pendant necklaces often look nice with turtlenecks, especially during the colder months. You can try getting a pendant that matches the color of your turtleneck and wearing it with that outfit.[5]
    Style a Pendant Necklace Step 5.jpg
    • If you're shorter or fuller figured, remember to go with a smaller pendant.
  2. Try a pendant outside a t-shirt. Pendants usually look good when worn outside t-shirts. Plain t-shirts especially can be spruced up with the presence of a decorative pendant just outside the shirt. This is a simple, minimal look that can be flattering on most people.[6]
    Style a Pendant Necklace Step 6.jpg
  3. Wear a pendant with a v-neck. Some people prefer a pendent on bare skin. If you prefer this, opt to wear a pendant with a v-neck. Be careful, however, to make sure the chain is not too long. A longer chain may need to be paired with a very low-cut v-neck, or a plunging neckline, to get the desired effect.[7]
    Style a Pendant Necklace Step 7.jpg
  4. Wear orbs and pearls with a solid colored top. If you're wearing a solid colored top, especially a darker color, this can go great with orbs or pearls. Opt for pendant necklaces that contain these kinds of jewelry. This will brighten up your outfit by adding a splash of dramatic color.[8]
    Style a Pendant Necklace Step 8.jpg
    • Lighter pearls and orbs may work better on darker tops.
    • For example, you can wear a clear or milky orb with a black turtleneck.
  5. Opt for a fancier pendant with casual clothing. A jeans and t-shirt may feel very casual. If you want to add a touch of decoration to casual attire, wear a pendant. Aim for a fancier pendant, such as one that uses jewels, over something like a tag or chain.[9]
    Style a Pendant Necklace Step 9.jpg
    • For example, do not wear a dog tag pendant with a formal dress. Instead, opt for a stylish orb pendant that is encrusted with jewels.

EditAdding Accessories

  1. Keep other accessories minimal. Pendants are fairly dramatic as a piece of jewelry. Due to their length and size, they tend to draw a lot of attention. If you're wearing a pendant, be careful about styling it with accessories. Keep other jewelry and accessories minimal.[10]
    Style a Pendant Necklace Step 10.jpg
    • For example, do not wear big, dangly earrings with a pendant necklace. Instead, opt for small bulb earrings.
    • You can also wear something like a delicate bracelet, a small ring, or a wristwatch.
  2. Pair a pendant necklace with shorter necklaces. People often double up on the necklaces when wearing pendants. Due to the length of a pendant necklace, it can be easy to wear it with other shorter necklaces. For example, pair a pendant necklace with a choker.[11]
    Style a Pendant Necklace Step 11.jpg
    • However, as pendants can often be flashy, you should choose played down necklaces to pair with them. Go for a solid colored choker, for example, instead of one with a lot of jewels and embellishments.
  3. Try wearing more than one pendant. If you want a busier look, try pairing one pendant with another. You can wear one long pendant and then add a shorter pendant above it.[12]
    Style a Pendant Necklace Step 12.jpg
    • Stick to somewhat minimalistic pendants for this look to avoid looking too showy.

EditReferences


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How to Buy Wine for a Gift

Posted: 28 May 2019 05:00 PM PDT

Wine can make a good gift for a newly married couple as a housewarming gift, the hostess of a dinner party, or your boss. However, if you don't know much about wine, picking one out can be pretty daunting. It's important to think about the person and the occasion, as well as how you'll present the wine.

EditSteps

EditPicking a Out a Bottle

  1. Go mid-range to high end. It's tempting to buy a cheap wine to give as a gift, particularly if you don't know much about wines. However, cheap wine will taste cheap. That's not to say that you can't get a decent wine for a reasonable price. You just don't want to pick the cheapest wine, especially if you've never tasted it yourself.[1]
    Buy Wine for a Gift Step 1 Version 2.jpg
    • Also, consider who you're buying the wine for. Buying a very cheap bottle of wine for your boss won't endear you to them. Similarly, you may not want to buy the cheapest bottle you can find for a close friend (unless you have a habit of drinking cheap wine together).
    • In addition, if you're known as someone who appreciates wine, buying a cheap bottle for someone else can come off as you underestimating their taste or simply not appreciating them as much.[2]
    • Also, how much you spend can depend on the wine. For instance, you can get a very tasty Cotes du Rhône (pronounce it "Coats Do Roan") for about $15. However, with a Burgundy, you'll need to spend more to get a better wine, usually upwards of $50. Another relatively cheap option is a Cabernet Sauvignon, as even cheap versions of this wine are fairly decent. For Pinot noir, go for at least a $20 bottle, as anything less won't be very good.[3]
  2. Consider the season. If you don't know where to start, picking wines by the season is a good bet. You don't necessarily want the same wines in the summer that you do in the winter. In the summer, you want something lighter, for instance, than you do in winter.[4]
    Buy Wine for a Gift Step 2 Version 2.jpg
    • White wines like Sauvignon Blanc, Chardonnay, and Riesling are good summer choices. Rose and Merlot are also a good bet. These wines are bit lighter.
    • For fall, you want fuller bodied whites, such as oaked Chardonnay or Viognier. You still want a somewhat lighter red wine, so stick with Pinot noir, Cabernet Franc, Merlot, or a sparkling variety.
    • During the winter, you can go with heavier wines since you'll have heavier dishes. Cabernet Sauvignon, Bordeaux blend, Syrah, Zinfandel, and Malbec are fine in the reds. For whites, choose oaked Chardonnay. You can also go for a sparkly wine.
    • In the spring, you want lighter, fruitier wines, such as Chenin Blanc, Pinot Grigio, Unoaked Chardonnay, or Rose. You can also choose Riesling, Moscato, or Pinot noir.
  3. Ask questions. If you're not a wine connoisseur yourself, gazing at a liquor store's collection of wines can be quite daunting, as you may be faced with hundreds of different bottles of wines. If you're a bit lost, don't be afraid to ask the person in charge of wines for advice. Many will work within your price range to help you find a good, drinkable wine, especially if you can specify a few parameters, such as whether you want a sweet or dry wine.[5]
    Buy Wine for a Gift Step 3 Version 2.jpg
  4. Don't be afraid to pick something unusual. If you know your wines, a unique wine is a good choice because you can introduce your friend or friends to something new. However, don't pick something so obscure that they won't be able to find it again. You don't want to whet their appetite for a wine they can't buy.[6]
    Buy Wine for a Gift Step 4 Version 2.jpg
  5. Know the person's tastes. If you're buying wine as a gift, it's best to know what the person likes to drink. Most wine drinkers have particular tastes, whether they like a dry white wine or a fun and fruity sparkling rose. Consider what you've seen the person drink in the past, and then go for something the same or similar.[7]
    Buy Wine for a Gift Step 5 Version 2.jpg
    • If you're not sure what the person drinks, consider their general tastes. If they have a sweet tooth, they might prefer a sweeter wine, while if they like to avoid sugar for the most part, they may prefer something drier.
    • If you're still not sure, ask someone at the store to recommend a reasonably priced popular wine.
  6. Pick a pretty label or bottle. Of course, you don't want to pick a wine solely on what the label looks like. However, when you're giving a wine, the packaging matters. A pretty, well-designed label will be more appreciated than a subdued, boring label, especially since many people will associate the latter with cheaper wine.[8]
    Buy Wine for a Gift Step 6.jpg
  7. Consider a wine subscription. If you're looking for a substantial gift for someone, think about buying the person a subscription to a wine delivery service. Usually, you pay one price (or a monthly price) for the service to deliver wine for a specified period of time.[9]
    Buy Wine for a Gift Step 7.jpg
    • Some just send a curated selection, while others base the delivery on the person's preferences.
    • Some also include food with the subscription that pairs with the wine.
    • Check to make sure wine can be delivered in the state where the person resides, as some states don't allow alcohol to be shipped to people's homes.

EditBuying Wine for Parties and Dinners

  1. Consider a magnum for a party. A magnum is a double bottle of wine or champagne. One reason it works well for a party is it's fairly impressive to look at. Plus, because it's double the size, it will last much longer than a single bottle of wine. Your host will appreciate your thoughtfulness.[10]
    Buy Wine for a Gift Step 8.jpg
    • When choosing a wine for a party, sparkling is usually a good option.
    • If you insist on bringing a standard bottle of wine to a party, give it to the hosts before the party, and let them decide whether they want to serve it at the party or not.
  2. Buy standard bottles for dinner. On the other hand, when you've been invited for dinner to a small gathering, such as a dinner for about four people, a regular bottle is appropriate. A regular bottle will provide enough wine for each person at the dinner, which is why it's appropriate.[11]
    Buy Wine for a Gift Step 9.jpg
    • Ask the hosts ahead of time what they will be serving. Then you can get a wine that matches the dinner, such as a white wine for fish. If you're not sure what goes with what type of food, ask at the store.
  3. Go more expensive for special occasions. When it comes to weddings or other big special occasions, such as birthdays or Christmas dinner, plan to spend a bit more on the bottle. Weddings especially call for a more expensive bottle. If you don't want to spend that much, skip the wine. You'll be safer buying something off their registry.[12]
    Buy Wine for a Gift Step 10.jpg
  4. Make sure it's appropriate. That is, you don't want to buy wine if the host doesn't drink wine. For instance, maybe the host enjoys alcohol, but they don't like wine. Another situation you may run into is the host may not drink at all, due to personal choice, health reasons, or religious reasons. If you're not sure, ask.
    Buy Wine for a Gift Step 11.jpg

EditPresenting the Wine

  1. Make the wine the package. That is, a wine doesn't necessarily need to be wrapped or put in a bag or box. If the bottle is pretty enough, adding a bow or ribbon is pretty much all you need to do. Besides, most wine packaging doesn't actually hide the fact that you're giving a bottle of wine, which defeats the purpose.[13]
    Buy Wine for a Gift Step 12.jpg
    • In addition, putting wine in boxes can heat them, which can be a problem for more expensive wines. It's much better to try to keep the wine cool. If it's a particularly expensive wine that should be kept in a cellar, consider holding it in a cooler until you give it to your friend.
  2. Think about adding an accessory. If you want the gift to be extra special, include a gift that goes with the wine. You could pick a funky and fun corkscrew or carafe, for instance. You could also choose a wine thermometer, so the person can serve the wine at the proper temperature. Other options include fancy or unique wine glasses or a wall rack.[14]
    Buy Wine for a Gift Step 13.jpg
  3. Wait for a good time. If you and your friend are both wine connoisseurs, pick a moment when you can tell the person a little about the wine. Of course, you don't want to bore someone who's not interested in all the details about the wine, but if you know the person will be interested, wait until they aren't busy doing something else.[15]
    Buy Wine for a Gift Step 14.jpg

EditRelated wikiHows

EditReferences


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How to Replace Eggs in Your Cooking

Posted: 28 May 2019 09:00 AM PDT

If you're avoiding eggs, you can still prepare many dishes without sacrificing too much in the way of taste or texture. Bananas and applesauce can be used to add moisture and thickness to recipes. Use baking powder, ground flax seeds, or agar to replace eggs in baked goods. When eggs are the main ingredient, substitute with tofu.

EditSteps

EditEgg Replacements

EditReplacing Eggs in Baking

  1. Replace 1 egg with 1/4 cup (30 g) of banana puree to add moisture. Banana is one of the most popular choices for egg replacements in sweet recipes like muffins, breads, and cake. Use 1/2 banana to yield 1/4 cup (30 g) of puree.[1]
    Replace Eggs in Your Cooking Step 1 Version 4.jpg
    • The banana will alter the taste of your baked goods, so make sure you like banana-flavored muffins, breads, etc. before you add it to your recipe. Otherwise, look for something with a milder taste.
  2. Use applesauce to add moisture, density, and sweetness. Applesauce works great with recipes like brownies and chocolate cake, because the chocolate hides the flavor of the applesauce. Use 1/3 cup (43 g) of puree to replace 1 egg.[2]
    Replace Eggs in Your Cooking Step 2 Version 4.jpg
    • Applesauce and other fruit purees will add heaviness and density, so if you want something lighter, use 1/4 cup (30 g) of puree with 1 Tsp baking powder for a lighter, fluffier product.[3]
  3. Try 1/3 cup (43 g) of pumpkin to replace 1 egg in muffins and breads. Pumpkin can also leave a distinct flavor in baked goods, so it's best to incorporate it in a recipe that works well with pumpkin. Bread, muffins, and spice cakes will all benefit from the moisture, binding properties, and taste of pumpkin.[4]
    Replace Eggs in Your Cooking Step 3 Version 4.jpg
    • Make sure the pumpkin is pureed so that it is smooth and won't make lumps in your baked goods.
  4. Make use of baking soda and vinegar to help your recipe rise. Substitute 1 egg with 1 Tbsp. vinegar plus 1 Tsp. baking soda, whisked together. Baking soda will give your baked goods a warm, golden brown color.[5]
    Replace Eggs in Your Cooking Step 4 Version 4.jpg
    • Baking soda will react with acids in your recipe (like vinegar, buttermilk, cream of tartar) and release carbon dioxide, causing your baked goods to rise.
  5. Try baking powder and vegetable oil to help baked goods rise. Substitute 1 egg with 2 Tbsp. water plus 1 Tbsp. vegetable oil plus 1 Tsp. baking powder. Whisk them together thoroughly. Using baking powder will result in a lighter, fluffier product.[6]
    Replace Eggs in Your Cooking Step 5 Version 4.jpg
  6. Substitute egg whites with agar powder. Mix 1 Tbsp agar powder in 1 Tbsp water. Whip the mixture, then let it chill in the fridge. Whip it again and it will be ready to use. This is equivalent to 1 egg white, so increase as necessary for the recipe.[7]
    Replace Eggs in Your Cooking Step 6 Version 4.jpg
    • Agar powder is also known as agar-agar, Kanten, Japanese isinglass, or Ceylon moss.
    • Agar is vegan and can also be used to replace gelatin.
  7. Replace 3 eggs in boxed cake mixes with 1 can of soda. This isn't exactly the healthiest egg alternative, but it will leaven your cake and can add an interesting flavor! A can of soda (12 ounces) is equivalent to adding 3 eggs to your recipe. When using soda, omit the oil in the recipe to avoid runniness.[8]
    Replace Eggs in Your Cooking Step 7 Version 4.jpg
    • You can choose the type of soda based on its flavor and how well it combines with your cake. For example, you could combine French vanilla cake mix with orange soda to create a creamsicle cake. Ginger ale would pair well with spice cake mix. Chocolate cake mix and root beer would result in a chocolate root beer float cake.
  8. Use finely ground flax and chia seeds to add a nutty flavor. Grind the seeds as finely as possible in a coffee or spice grinder. Mix 1 Tbsp. ground flax seed or 1 Tbsp. ground chia seed with 3 Tbsp. of water to replace 1 egg. Allow the mixture to sit for 30 minutes, until it thickens and has a jelly-like consistency.[9]
    Replace Eggs in Your Cooking Step 8 Version 4.jpg
    • Flax seeds have a slightly nutty flavor, so use it in recipes that would benefit from this flavor.
    • Chia seeds will deepen the color of your baked goods.
    • If the eggs are meant to bind and leaven, add an additional 1/4 Tsp. of baking powder.[10]
  9. Use gelatin to bind sweet recipes like cookies and muffins. Gelatin will not alter the flavor in things like cakes and cookies. 1 Tbsp. gelatin plus 3 tablespoons warm water will replace 1 egg.[11]
    Replace Eggs in Your Cooking Step 9 Version 4.jpg
    • Be aware that gelatin is not vegan. If you're looking for something vegan that will give you similar results, try agar powder.
  10. Avoid powders entirely, if you don't like powders at all. Instead, use 2 tablespoons of an oil and 1 tablespoon of water per egg you'd like to replace. Eggs can also be substituted for 2 tablespoons of a liquid plus 2 tablespoons of flour plus half a tablespoon shortening, but there are other alternatives.[12]

EditReplacing Eggs in Main Dishes

  1. Use store-bought egg replacer products for recipes with lots of eggs. Look for egg replacers, not egg substitutes, since egg substitutes can sometimes still contain egg. Use egg replacer products in dishes that are mostly eggs, like scrambles.[13]
    Replace Eggs in Your Cooking Step 10 Version 4.jpg
    • Ener-G Egg Replacer is a popular vegan product you can try out. Check for it at your local health food store.
    • Follow the directions on the box for each product. Generally, you mix the egg replacer with water and add it to your recipe.
    • Avoid products like Egg Beaters and Better'n Eggs. These are egg substitutes, and they still contain egg!
  2. Use tofu to replace eggs when they make up the majority of the dish. Tofu makes a great egg substitute in breakfast scrambles, quiches and custards. Puree the tofu to make sure there are no lumps or chunks in your dish. Use 1/4 cup tofu per egg.[14]
    Replace Eggs in Your Cooking Step 11 Version 4.jpg
    • Use silken or soft tofu -- firm tofu won't blend very well.
    • Make sure the tofu is plain and neither baked nor seasoned.
    • Tofu will not fluff like eggs, but the texture is otherwise very similar to eggs.
  3. Use mashed potatoes as a binder. Starchy mashed potatoes work especially well in savory dishes like meatloaf, a veggie loaf or burgers. Add 1/4 cup (30 g) of mashed potatoes to replace 1 egg.[15]
    Replace Eggs in Your Cooking Step 12 Version 2.jpg
    • You can use mashed potatoes made from scratch, but dehydrated potatoes and instant mashed potato products work, too.
  4. Use soft tofu as an emulsifier in vegan condiments. Tofu contains lecithin, which acts as an emulsifier, and will thicken and stabilize vegan recipes for mayonnaise, ranch dressing, and hollandaise sauce. Make sure you use a soft, unflavored tofu, not firm, seasoned, or baked.[16]
    Replace Eggs in Your Cooking Step 13 Version 2.jpg
    • 1/4 cup puréed tofu replaces 1 egg.[17]
  5. Use turmeric to color your egg-free dish. If you are making vegan scrambled eggs and still want that golden egg color, turmeric will do the job. It can also add a peppery, tart flavor to your dish.[18]
    Replace Eggs in Your Cooking Step 14 Version 2.jpg
    • Use just a pinch of turmeric in your recipe to turn your tofu or other egg substitute yellow.
    • Make sure you stir well to incorporate the turmeric into the dish.

EditTips

  • The best thing to do is to try out different types of egg replacements on your favorite recipes until you find the one that suits you best for each recipe. There are no hard and fast rules.
  • Do not use gelatin as a substitute for eggs if you are vegan.

EditRelated wikiHows

EditReferences

EditQuick Summary


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